Fall 2026
BUSI 1301-2C1
Business Principles
Shin, Yumi · BSTC
LIT Public Access Portal
Browse LIT course syllabi and faculty curriculum vitae.
686 section(s) matched the current filters.
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BUSI 1301-2C1
Fall 2026
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90512 | Business Principles | Shin, Yumi | BSTC | Not available | |
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BUSI 1301-3A1
Fall 2026
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90516 | Business Principles | Shin, Yumi | BSTC | Not available | |
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BUSI 1301-9S1
Fall 2026
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90973 | Business Principles | Williams, Jennifer | BSTC | Not available | |
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BUSI 1301-9S2
Fall 2026
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90974 | Business Principles | Williams, Jennifer | BSTC | Not available | |
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CHEF 1205-9C1
Fall 2026
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91211 | Sanitation and Safety | Williams, Ashley | BSTC | Not available | |
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CHEF 1205-9C2
Fall 2026
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91212 | Sanitation and Safety | Williams, Ashley | BSTC | Not available | |
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CHEF 1205-9D1
Fall 2026
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91247 | Sanitation and Safety | Blackerby, Donna | BSTC | Not available | |
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CHEF 1205-9J1
Fall 2026
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90985 | Sanitation and Safety | Staffing in progress | BSTC | Not available | |
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CHEF 1401-9C1
Fall 2026
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91213 | Basic Food Preparation | Williams, Ashley | BSTC | Not available | |
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CHEF 1401-9C2
Fall 2026
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91214 | Basic Food Preparation | Williams, Ashley | BSTC | Not available |
Fall 2026
Business Principles
Shin, Yumi · BSTC
Fall 2026
Business Principles
Shin, Yumi · BSTC
Fall 2026
Business Principles
Williams, Jennifer · BSTC
Fall 2026
Business Principles
Williams, Jennifer · BSTC
Fall 2026
Sanitation and Safety
Williams, Ashley · BSTC
Fall 2026
Sanitation and Safety
Williams, Ashley · BSTC
Fall 2026
Sanitation and Safety
Blackerby, Donna · BSTC
Fall 2026
Sanitation and Safety
Staffing in progress · BSTC
Fall 2026
Basic Food Preparation
Williams, Ashley · BSTC
Fall 2026
Basic Food Preparation
Williams, Ashley · BSTC